Building a classy house wine cellar in the cellar is the best way to store and maintain your wine selection. The value of organizing your basement can’t be overemphasized. Dedicate your plans to document until you rush into the lumberyard. Planning in advance can allow you to avoid problems later.
All these are the things to take into account in the drawing and planning stage:
Cellar capacity:-The area you have available to your basement will limit the number of bottles you are able to save, but most cellars become too small due to their owner’s requirements so plan for your greatest basement you’ll be able to handle.
Electricity: – Your basement will need light and, even if you are going to be adding a heating unit, it is going to call for a power socket. Set the power socket above the cooling system at which it’s going to be out of sight and it will not interfere with bottle storage.
Cooling unit place: – In your distinct basement you might not have a great deal of choice in which you put your own cooler. Coolers are usually mounted involving studs so think about its positioning at the preparation phase.
Walls: – Stud walls must be constructed of 2 x 4 or 2 x 6 lumber spaced 16 apart. Follow your state or local building code. Applying 2 x 6 constructions allows for 6-1/4 thick R19 insulation.
Kinds of insulation: – Fiberglass or extruded polystyrene insulation is widely utilized in wine cellars. Occasionally blown-in insulation may be used. The minimal degree of insulation for inside walls is R-11 or R-13. The ceiling and outside walls take at least R-19 insulating material.